Our business will focus on two main areas: Halal slaughtering and meat processing

  1. Halal Slaughtering:
  • We will provide Halal slaughtering services for cattle, sheep, goats, and poultry. Adhering to Islamic dietary laws, our slaughtering process will involve humane handling, quick and effective stunning
    methods, and precise halal cutting techniques.
  • Our facility will have designated areas for animal holding, stunning, and slaughtering, ensuring a safe and hygienic environment.
  1. Meat Processing:
  • We will offer a range of Halal meat products, including fresh cuts, ground meat, marinated meat, and value-added products.
  • Our processing facility will follow strict quality control measures to ensure the freshness,
    taste, and safety of our products. We will utilize modern processing techniques, including packaging, labeling, and freezing, to extend the shelf life of our products while maintaining their quality.

Tayyiban Halal Meat Plant

Halal meat slaughtering house

The First Project will be Ontario licensed Halal meat slaughtering house situated at 8794 Indian Line, Hagersville,ON N0A 1H0. Where we will be capable to -Slaughter and process animal, birds for sell among the Muslim community -Fee-based meat processing service to other meat business owners.